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WHOLE-GRAIN RUSKS

Ingredients

Wheat flour – wheat middlings (10%) (gluten) – yeast – sunflower oil (3.5%) – sugar – malted wheat flour – salt – barley malt extract.

Nutrition Statement

Average value per 100g
ENERGY 1631 kJ
387 Kcal
FAT
  of which saturates
6,0 g
0,6 g
CARBOHYDRATE
  of which sugars
67 g
7,0 g
FIBRE 8,3 g
PROTEIN 12 g
SALT 1,3 g

Whole-Grain Rusks comes in these versions:

  • 40 Slices - 320 g

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Fonte: AIDEPI - Sito Web: www.aidepi.it